Hi. This is Karol Brown, writing as a guest blogger on Roxanne's Road Rules blog. I came to Roxanne's house to celebrate the first day of the last term of Roxanne's law school career. Hooray! We toasted with champagne, flavored with Creme de Cassis liquor.
One of the most irresistable temptations for me was that Roxanne agreed to cook for me. For those of you who know me, that in itself is enough to have me travel far outside my normal routes. Compared to the Lean Cuisine dinner that was waiting for me at home, the Chicken with Mushroom Sherry Sauce was a gourmet delight! Now, that is not a fair comparison but it has been some time since I had a home-cooked meal that involved more than four ingredients.
For those interested in trying this delicacy for yourself, below is the link to this recipe online:
Chicken with Mushroom Sherry Sauce
And for those of you keeping track, Roxanne now has 10 weeks of law school to go. She'll be done with her last round of finals by Christmas of 2008. She'll then have a short vacation to recuperate before diving into the bar review course. The bar exam is in late February, and (assuming all goes well) she'll be a full-fledged attorney by May 2009.
As Roxanne says (and we all echo), "Oh Thank God!"
2 comments:
Hey y'all. Glad that you enjoyed the recipe! Which reminds me that I haven't made it in a while. Hmmm, perhaps dinner tomorrow night.
Thanks, Ed. It really was good!
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